From the Bar
Open to the Public
Monday - Thursday: 5pm to 2am • Friday - Sunday: Noon to 2am
Esquire Martini$13
Bombay Sapphire London Dry Gin or Ketel One Vodka served bruised up, or on the rocks. Garnished with our own bleu cheese stuffed olives.
Old Fashioned$11
Bourbon, bitters, muddled with fresh orange and maraschino cherries. Chilled and served on the rocks, garnished with a twist of orange.
Sazerac$11
Old Overholt, simple syrup and Peychaud's, served neat in a chilled glass rinsed with Pernod Anis Liqueur and garnished with an orange twist.
Gimlet$12
Beefeater London Dry Gin or Tito’s Handmade Vodka, fresh squeezed lime juice and simple syrup. Shaken and served up or on the rocks.
American Thoroughbred$12
Wild Turkey 101, Fever-Tree Ginger Beer, fresh lemon juice, simple syrup and bitters served over ice.
*Try it with Wild Turkey 101 Rye Add $1
Paloma$10
Tequila, triple sec, fresh grapefruit, and lime juice with a dash of simple syrup. All are served over ice with a salted rim and a splash of club soda.
*Try it with El Silencio Espadin Mezcal Add $3
Sidecar$10
Brandy, triple sec, fresh lemon juice and simple syrup all served up with a sugared rim.
Mandarin Cosmopolitan$12
Absolute Mandarin, triple sec, fresh-squeezed lemon and lime juice. Served up with a splash of cranberry and a lemon twist.
Aperol Spritz$10
Aperol and Brut California champagne, served over ice with a splash of club soda and a twist of lemon.
Sangria$10
A Turf Club twist on a timeless classic which is loaded with our signature blend of red wines, spirits and fruit.
Mai Tai$12
Our 22oz secret tropical temptation layered with white, amber and dark rums.
Sneaky Tiki$10
It’s vacation in a cup! Malibu Original rum, amaretto, sweet & sour, pineapple and orange juice.
*Ask to add Wild Turkey 101 and a spritz of Laphroaig Islay Single Malt Scotch Whiskey for a Smokey Turkey! Add $2
Grasshopper$10
A classic minty, chocolaty dessert cocktail. Vodka, crème de menthe, crème de cacao and half & half. Shaken and served up.